Charcuterie Boards FAQ

Are Charcuterie boards available to ship, be hand delivered, or picked up?

Can Charcuterie boards be ordered on a food delivery service app?

Can charcuterie products be customized to meet dietary & allergy restrictions?

How long will the products last refridgerated?

It is best to be consumed the same day to enjoy at its peak freshness.

Are you able to support large weddings or corporate events?

Yes, we have the ability to scale our Grazing Tables & smaller handheld options such as Charcuterie Cups to meet events with very large guest lists.

Catering FAQ

How do I book a Grazing Table?

You can secure your date and time by paying the $100 deposit that goes towards your total and/or send us an email at reserve@jannakay.com, or give us a call at 313-405-7445 to discuss. Once we have gone over the details of your order with you we will send over an official invoice for you to look over and secure with a 50% deposit. The remaining balance is due 2 days before your event.

Where do you cater?

We can cater within the following zip codes:

Do you provide the tables for the Grazing Tables?

We ask that the client provide an adequate space for us to create the Grazing Table upon. We have also created "tables" on counters, islands and other spaces within homes and office spaces. If a table is needed we can accommodate your request. A table rental fee will be added to your order. 

What is the set up/clean up procedure for grazing tables?

For our Grazing Tables we typically require 1-2 hours of set up time at the location/venue depending on the amount of people being served.

If your order did not include rentals to return back to us, clean up is a breeze. Just roll up the kraft paper and throw away!

We will schedule time to retrieve all rented items either the day of the event or the following day. 

Are you fully Insured?

Yes, we are a fully insured company. 

Have more questions?